Friday, February 26, 2010

Basic Japanese Cooking (Japanese Food)

Most people know Japanese food as sushi which is now commonly available in Australia, but sushi is really just a takeaway food. Japan has hundreds of different ways of cooking and food. At the heart of most meals are three basic bowls: rice, soup and a main dish (usually grilled fish, or a hotpot, tempura or teriyaki). Japan cooking uses flavours that are mostly light and clean. Soup is essential and most Japanese believe the key to the healthy nature of their diet. A basic miso soup can be made from instant dashi stock. I will go further into the basic staples of Japanese cooking in my next post. Armed with a few basic recipes and a few pantry staples, it`s very easy to include Japanese food in your repertoire. Happy Cooking!!

Easy To Follow Steps To Create Over 108 Top Japanese Recipes!



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